OUR PRODUCT
5. FURTHER PROCESSING SOLUTIONS AND SPECIALIZED PRODUCTION
Take your product line to the next level with our complete further processing systems. Whether you're shaping, coating, portioning, or preserving, we offer high-precision equipment for consistent results.
FURTHER PROCESSING
FORMING
Handles the creation of shaped products through extrusion or molds—ideal for burgers, meatballs, and meat alternatives.
BATTERING & BREADING
These systems coat food products (like nuggets or schnitzel) in batter, flour, or breadcrumbs. Each stage prepares the product for frying or baking with even, controlled coverage.
WRAPPING
Automates wrapping of ready-to-cook items like Berner sausages, cheese sausages, or minced meat with bacon or ham.
COOKING SYSTEMS
Includes microwaves, fryers, steamers, and a smokehouse designed for consistent and energy-efficient cooking of meat, seafood, or plant-based products.
SPECIALIZED PRODUCTION
ASIAN FOOD PRODUCTION
Equipment tailored to produce Asian cuisine items such as dumplings, bao, and noodles—focused on form, texture, and filling precision.
BAKERY EQUIPMENT
Includes mixers, proofers, dividers, and ovens for crafting baked goods ranging from bread to pastries, supporting both artisanal and industrial scale.
PET FOOD PRODUCTION
Machinery designed for producing wet or dry pet food with consistent texture, nutritional balance, and packaging ready for retail.
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